As sunset gives way to the evening ambiance, your dining experience unfolds through flavors inspired by the sea, the light, and the present moment.

Our kitchen, led by Chef Giorgos Vagionas and his team, blends Greek heritage with global inspirations. By pairing familiar tastes with modern culinary techniques, we celebrate seasonal ingredients and honor their natural flavors. Coastal elements, fresh herbs, citrus notes, and delicate fusion touches create a menu that perfectly balances freshness and intensity.

From the ocean depths to the warm colors of the sunset, each plate tells a story.

With the city horizon as your backdrop, we invite you to enjoy this culinary journey—one dish at a time.

Price: 80€ per person – wine pairings included
Limited seats available | Reservation required